Product Details

Kasturi Rice


Kasturi Rice

The 'musk' grain - Medium, intensely fragrant and famously flavourful.

Kasturi Rice is prized for aroma first. A celebrated medium-grain fragrant rice, its grain is fine, uniform, and translucent, but its real appeal lies in the rich fragrance that opens up during cooking.

It is the kind of rice buyers remember for its smell, making it suitable for festive meals, special dishes and premium retail lines where differentiation matters.

Grain Medium Long, fine, translucent
Texture Soft yet separate
Aroma Strong, musk-like
Best For Festive meals & premium packs

At Our Mill

How we mill and quality-check every lot


01

Step 01

Aroma-focused lot selection

Incoming grain is checked with care because fragrance is the key quality expectation.

02

Step 02

Low-stress milling

Gentle processing helps retain grain identity and supports better cooked aroma.

03

Step 03

Fine grading

Sorting improves uniformity and premium shelf presentation.

04

Step 04

Pack finish

Clean packing supports freshness and preserves market appeal.

Nutrition and health profile

Nutrition and health profile


Kasturi scented rice offers the familiar energy profile of polished white rice, but buyers usually choose it for aroma and flavour impact rather than nutrition alone.

It is ideal when the meal experience should feel richer and more distinctive than standard daily-use rice.

Kasturi Rice nutrition

Technical sheet

Product specifications


Variety Kasturi aromatic rice
Origin India
Grain Length Medium long, fine, translucent
Type Sorted and quality-checked
Ageing Naturally aged for better cooking
Moisture Below 13%
Broken Content As per premium grade
Packing 30 / 50 kg bags
Shelf Life 12 months in a cool, dry place

Per 100 g uncooked

Nutrition information


Energy 353 kcal
Protein 6.8 g
Carbohydrate 78 g
Total Fat 0.6 g
Dietary Fibre 0.6 - 1.2 g
Gluten Naturally gluten free

Indicative values per 100 g of uncooked product. Actual figures vary with crop season, growing region and product type.

Kitchen guide

How to cook perfect Kasturi Rice


1

Rinse gently so the grain is not broken.

2

Soak briefly for 10-15 minutes.

3

Use measured water to avoid over-softening.

4

Rest covered for a few minutes before serving.

Chef's tip: Keep the seasoning light so the natural aroma remains the hero of the dish.

Serving ideas

Dishes Kasturi Scented Rice Is Perfect For


Festive pulao Temple-style meals Premium steamed rice Special occasion thalis

Supply options

Packing & bulk availability


30 kg Trade bag
50 kg Bulk bag

Often preferred by trade buyers looking for a consistent 5.8mm premium rice to offer a high-value aromatic option without moving into long-grain basmati territory.

Good to know

Kasturi Rice - FAQs


What is Kasturi rice?

Kasturi rice is an aromatic Indian rice variety known for its distinctive natural fragrance, fine grain character and pleasing cooking and eating quality. It is valued by consumers and rice buyers who want fragrant rice for special meals, pulao and other aromatic preparations.

Is Kasturi rice a scented or fragrant rice?

Yes. Kasturi is known for its characteristic natural aroma and is commonly described as a scented rice variety. Kasturi scented rice develops a noticeable fragrance during cooking, making it a popular choice for meals where the aroma and flavour of the rice are important.

What does Kasturi rice smell and taste like?

Kasturi rice has a distinctive, pleasant fragrance that becomes more noticeable when cooked. Its flavour is subtle but aromatic, giving the finished meal a characteristic rice aroma without relying on added perfume or artificial flavouring. Aroma intensity can vary with crop, storage and processing conditions.

What is the grain length of Kasturi rice?

Kasturi is associated with a fine, slender grain profile, while commercial grain size can vary according to variety, crop and grading. For our product, the specified grain dimension should be understood from the lot and quality specification supplied by Tulsi Rice & Pulse Mill.

What dishes are best made with Kasturi rice?

Kasturi rice is well suited to aromatic preparations such as pulao, festive rice dishes, steamed rice, special-occasion meals and selected biryani-style preparations. Its fragrance makes it particularly useful where the aroma of the rice contributes to the overall eating experience.

Is Kasturi rice suitable for daily use?

Yes. Kasturi can be used for regular meals as well as special occasions. However, because of its distinctive aroma, many buyers choose it when they want to upgrade an everyday meal or prepare dishes where fragrant rice provides an additional flavour and sensory dimension.

Can I buy Kasturi rice in bulk or wholesale quantities?

Yes. Tulsi Rice & Pulse Mill supplies rice for retail, trade and bulk requirements. Wholesale buyers, distributors, retailers, hotels and commercial users can contact the mill for current Kasturi rice specifications, packing options, availability and bulk supply requirements.

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